Chocolates

Wholesale Trader of a wide range of products which include wafer choco balls, milk compound chips, dark compound and chocolate.

Wafer Choco Balls

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₹ 180 / Kg Get Latest Price

Filling TypeSolid
Chocolate TypeDark Chocolate
Pack Size500 g
Pack TypeJar
Sugar TypeRegular Sugar
UsageHORECA Use
Shelf Life12 months
Choco balls are bite-sized treats consisting of a crunchy biscuit or cookie center coated in rich, creamy chocolate. They're often rolled in chopped nuts, coconut flakes, or other toppings for added texture and flavor. Choco balls can be made with various types of chocolate, such as milk, dark, or white, and may include additional ingredients like caramel or nuts. They're a popular dessert or snack, perfect for satisfying sweet cravings. Choco balls can be homemade or store-bought, and their compact size makes them ideal for parties, gifts, or on-the-go indulgence. They offer a delicious combination of textures and flavors.

Milk Compound Chips

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₹ 280 / Pack Get Latest Price

Chip TypeMilk Compound
UsageDessert Topping
Cocoa ContentBelow 30 %
Packaging Size500 g
CertificationsFSSAI
Sugar TypeRegular Sugar
Packaging TypePouch

Dark Compound

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₹ 180 / Piece Get Latest Price

Product TypeCompound
Cocoa Content (%)15%
Packaging Size500 g
FormSlab/Block
BrandJindal Cocoa
Added IngredientsPlain
OriginIndian
Shelf Life12 Months
Jindal Dark Compound is a baking product, essentially a substitute for chocolate, made with sugar, edible vegetable fat, and cocoa solids (D15). It's a 500gm eggless slab, ideal for baking treats like chocolate cakes, cupcakes, muffins, brownies, or choco lava cakes. The compound is non-returnable and has a shelf life of one year. Store it in a cool, dry place, away from strong odors and sunlight. Perfect for home bakers or dessert enthusiasts! ¹ ²

Chocolate

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₹ 280 / Pack Get Latest Price

Country of OriginMade in India

Chocolate is a beloved confection made from roasted and ground cocoa beans, known for its rich flavor and versatility in both sweet and savory dishes. Its origins trace back over 5,000 years to ancient Mesoamerican civilizations like the Maya and Aztecs, who consumed cacao as a bitter beverage often flavored with spices and chili. The Spanish introduced chocolate to Europe in the 16th century, where it evolved into the sweetened form we recognize today 

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Raj Lodha (Owner)
P A Lodha And Sons
1617, Subhansha Road, Shukrawar Peth
Raviwar Peth, Pune - 411002, Maharashtra, India

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