P A Lodha And Sons

Gagangiri skimmed milk powder is a low-fat milk powder known for its instant solubility and versatility in both beverages and culinary applications. It is a good source of protein, calcium, and carbohydrates, making it a suitable option for those watching their weight. Gagangiri is a brand of S.R. Thorat Milk Products Pvt. Ltd., and their milk powder is made from locally sourced milk. 

Instant Falooda Mix is a convenient way to prepare the popular Indian dessert drink, Falooda, which typically includes rose syrup, vermicelli, basil seeds, and milk. These mixes offer a quick and easy way to enjoy the flavors of traditional Falooda without the lengthy preparation. The mixes often come in various flavors like rose, kesar (saffron), mango, and chocolate. 

Tulsi Jelly Cubes are a type of candy or sweet treat made with tulsi (holy basil) extract, often in a convenient jelly format. They are designed to offer the potential health benefits of tulsi in a more palatable and easily consumed form than traditional tulsi products. These cubes are typically flavored and colored, making them appealing to a wider audience, including children. 

Ice cream mix is the unfrozen combination of ingredients that will be frozen to make ice cream. It typically includes dairy or non-dairy components, sweeteners, stabilizers, emulsifiers, and sometimes flavorings and colorings. The mix is pasteurized and homogenized before freezing to ensure a smooth, consistent texture. 

Hershey's Syrup is a chocolate-flavored syrup, known for its rich, classic taste and versatility. It's a popular choice for adding chocolate flavor to desserts, beverages, and snacks. It's typically made with ingredients like sugar, water, cocoa, and various flavorings. It's available in different flavors, including chocolate, caramel, and strawberry, and can be used to enhance the taste of ice cream, milk, pancakes, waffles, and more

This an interesting and exceptionally tasty chutney or condiment recipe made with garlic and red chilies. It is typically used or served as a taste enhancer with myriad choices of deep-fried snacks, but it can also be used within Indo-Chinese recipes.